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VIENNESE CUISINE

CLASSIC RECIPES FROM THE CITY'S FINEST CHEFSViennese cuisine is unique in many respects: After all, no other capital city has its very own culinary tradition. A fusion of numerous Central European styles, it has even defined a certain type of local bistro: The "Beisl" is as much a part of Viennese culture as the world-famous pastries found in the city's famed coffee houses. Reason enough for Falstaff to pay tribute to this extraordinary tradition with a special cookbook.
EAN: 9783903432277
Sprache: Englisch
Seitenzahl: 208
Produktart: Gebunden
Herausgeber: Falstaff Verlags GmbH
Verlag: Falstaff, Wien
Veröffentlichungsdatum: 11.02.2025
Untertitel: THE LATEST FALSTAFF COOKBOOK
Schlagworte: Mehlspeisen Essen und Trinken Kochen/Kochbuch/Küche Hauptstadt
Größe: 300 × 240 × 20
Gewicht: 1337 g