The Art of Modern Cake
47,60 €*
Sofort verfügbar, Lieferzeit: 1-3 Tage
Produktnummer:
9781642506792
In The Art of Modern Cake, Satin Ice Artist of Excellence and owner of De la Crème Creative Studio Heidi Moore Holmon offers both new and experienced bakers a gorgeously photographed instructional guide with everything needed to create extravagant single and multi-tier cakes. Featuring chapters on edible flowers, piping skills, food coloring techniques, and more, The Art of Modern Cake acts as both an aspirational cake-making book and an inspirational coffee table book.
| Autor: | Holmon, Heidi |
|---|---|
| EAN: | 9781642506792 |
| Sprache: | Englisch |
| Seitenzahl: | 280 |
| Produktart: | Gebunden |
| Verlag: | Mango Media |
| Veröffentlichungsdatum: | 08.11.2022 |
| Untertitel: | Cake Decorating Techniques for the Contemporary Baker (Step-By-Step Cake Decorating, Dessert Cookbook) |
| Schlagworte: | Cooking / Wine |
| Größe: | 20 × 210 × 261 |
| Gewicht: | 930 g |
